Ants on a Log  
Ants on a Log
By Dr. Carolyn Marocco, N.D.

These recipes offer great ways to have fun with your kids in the kitchen and give them a healthy snack you will both love!
 
 

Ants on a Log

Ingredients:

  • 1 large stalk celery, cut into 3 pieces
  • 3 tablespoons peanut or almond butter
  • 1 teaspoon ground cinnamon (optional)
  • 2 tablespoons raisins

Directions:

    1. Place the celery pieces on a clean surface, hollow part facing up, and sprinkle evenly with cinnamon. Spoon peanut butter into the hollow, and line up raisins on top.